What took so long? Three of the show’s contestants and both finalists are local chefs, and even Spike recently opened Good Stuff Eatery in DC’s Capital Hill.
This entry was posted
on Friday, March 12th, 2010 at 11:22 am and is filed under Food & Cuisine and tagged with Food & Wine, Top Chef.
You can follow any responses to this entry through the RSS 2.0 feed.
Whatever you do, don't EVER take a picture of Dulles Town Center. You will be harassed by security. In other words, don't shop there either. 2011-01-08